Tuesday, May 17th, 2016 - WiseGuyReports

According to researcher, the Global Whey Protein Ingredients market is estimated at $5.97 billion in 2015 and is poised to reach $10.6 billion by 2022, growing at a CAGR of 8.5% from 2015 to 2022. Growing awareness of health among consumers, increasing number of fitness centres are the key factors fueling the market growth. However, high production cost hampers the global whey protein ingredients market growth. Demand for high quality protein supplements by food industry creates ample of opportunities for the vendors involved.

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North America dominates the global market for whey protein products, followed by Europe. U.S. accounted for the leading market share in the North American region driven by the increasing demand for food and beverages and rising interest towards whey proteins. Asia Pacific is expected to witness high growth rate due to rising disposable income.

Some of the key players in the market include Meggle Group, Danone, Glanbia Plc, Omega Protein, Meggle Group, Arla Foods, Carbery, Fonterra, American Dairy Products Institute and Fonterra Co-operative Group.

Products Covered: 
• Whey Protein Isolate (WPI) 
• Whey Protein Concentrate (WPC) 
• Hydrolyzed Whey Protein (HWP)

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Applications Covered: 
• Functional Beverages 
o Wine Whey 
o Other Functional Beverages 
• Dietary Supplements 
• Functional Foods 
o Bakery 
o Infant Formula 
o Snacks 
o Dairy Products 
o Confectionery 
o Other Functional Foods 
• Sports foods and beverages 
• Baby nutrition 
• Clinical nutrition 
• Others

Regions Covered: 
• North America 
o US 
o Canada 
o Mexico 
• Europe 
o Germany 
o France 
o Italy 
o UK 
o Spain 
o Rest of Europe 
• Asia Pacific 
o Japan 
o China 
o India 
o Australia 
o New Zealand 
o Rest of Asia Pacific 
• Rest of the World 
o Middle East 
o Brazil 
o Argentina 
o South Africa 
o Egypt

What our report offers: 
- Market share assessments for the regional and country level segments 
- Market share analysis of the top industry players 
- Strategic recommendations for the new entrants 
- Market forecasts for a minimum of 7 years of all the mentioned segments, sub segments and the regional markets 
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations) 
- Strategic recommendations in key business segments based on the market estimations 
- Competitive landscaping mapping the key common trends 
- Company profiling with detailed strategies, financials, and recent developments 
- Supply chain trends mapping the latest technological advancements

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Table of content

1 Executive Summary 

2 Preface 
2.1 Abstract 
2.2 Stake Holders 
2.3 Research Scope 
2.4 Research Methodology 
2.4.1 Data Mining 
2.4.2 Data Analysis 
2.4.3 Data Validation 
2.4.4 Research Approach 
2.5 Research Sources 
2.5.1 Primary Research Sources 
2.5.2 Secondary Research Sources 
2.5.3 Assumptions 

3 Market Trend Analysis 
3.1 Introduction 
3.2 Drivers 
3.3 Restraints 
3.4 Opportunities 
3.5 Threats 
3.6 Product Analysis 
3.7 Application Analysis 
3.8 Emerging Markets 

4 Porters Five Force Analysis 
4.1 Bargaining power of suppliers 
4.2 Bargaining power of buyers 
4.3 Threat of substitutes 
4.4 Threat of new entrants 
4.5 Competitive rivalry 

5 Global Whey Protein Ingredients Market, By Product Type 
5.1 Introduction 
5.2 Whey Protein Isolate (WPI) 
5.3 Whey Protein Concentrate (WPC) 
5.4 Hydrolyzed Whey Protein (HWP) 

6 Global Whey Protein Ingredients Market, By Application 
6.1 Introduction 
6.2 Functional Beverages 
6.2.1 Wine Whey 
6.2.2 Other Functional Beverages 
6.3 Dietary Supplements 
6.4 Functional Foods 
6.4.1 Bakery 
6.4.2 Infant Formula 
6.4.3 Snacks 
6.4.4 Dairy Products 
6.4.5 Confectionery 
6.4.6 Other Functional Foods 
6.5 Sports foods and beverages 
6.6 Baby nutrition 
6.7 Clinical nutrition 
6.8 Others 

7 Global Whey Protein Ingredients Market, By Geography 
7.1 North America 
7.1.1 US 
7.1.2 Canada 
7.1.3 Mexico 
7.2 Europe 
7.2.1 Germany 
7.2.2 France 
7.2.3 Italy 
7.2.4 UK 
7.2.5 Spain 
7.2.6 Rest of Europe 
7.3 Asia Pacific 
7.3.1 Japan 
7.3.2 China 
7.3.3 India 
7.3.4 Australia 
7.3.5 New Zealand 
7.3.6 Rest of Asia Pacific 
7.4 Rest of the World 
7.4.1 Middle East 
7.4.2 Brazil 
7.4.3 Argentina 
7.4.4 South Africa 
7.4.5 Egypt 

8 Key Developments 
8.1 Agreements, Partnerships, Collaborations and Joint Ventures 
8.2 Acquisitions & Mergers 
8.3 New Product Launch 
8.4 Expansions 
8.5 Other Key Strategies 

9 Company Profiling 
9.1 Meggle Group 
9.2 Hilmar Cheese Company,Inc 
9.3 Glanbia Plc 
9.4 Fonterra Co-operative Group 
9.5 Danone 
9.6 Carbery 
9.7 Champignon-Hofmeister Group 
9.8 Fonterra 
9.9 American Dairy Products Institute 
9.10 Davisco Foods International Inc 
9.11 Omega Protein 
9.12 Meggle Group 
9.13 Arla Foods 
9.14 Friesiandcampina 
9.15 Huishan Dairy 
9.16 Westland Milk Products 

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NORAH TRENT

Partner Relations & Marketing Manager

[email protected]

Ph: +1-646-845-9349 (US)

Ph: +44 208 133 9349 (UK)          

 

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Keywords

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