Sunday, June 21st, 2015 - Black Market Roasters

Competition is hot in the Australia café market with operators looking for ways to keep their flat white drinkers coming back for more.


Cafe’s in Australia are set to grow solidly over the next 5 years according to IBISWorld Industry Report. Industry revenue is expected to grow by 3.2% according to IBIS, meaning many people’s goal of opening a café will become much more attractive.


Sydney Coffee Wholesaler, Black market Roasters has experienced a large growth in the number of enquiries in the last 6 months, with new operators wanting to stock high quality coffee beans. Founder Angus Nicol has pinned this down to “Smart café owners are looking for points of differentiation against the café next door and fresh roasted Coffee Beans, like Black Market Roasters BMR Blend, give them that edge.”


Angus adds “With low barriers to entry, the café market is one where specialisation is the key to success and as we have seen, being the best coffee in the street is no longer a bragging right, it is a necessity for survival.”

For all media enquiries, please contact Black Market Roasters Director, Angus Nicol, by calling +61 414 924 685 or via [email protected].


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Black Market Roasters

Bringing Specialty Coffee to the Masses, Black Market Roasters sources, roasts and delivers some of the worlds most exotic and high quality coffee beans.

Based in Sydney, Australia we make specialty coffee as delicious, fun and profitable as it can be for our wholesale clients.

As a Roaster, we source exotic, sweet and quality single origin beans from all over the world, then roast them fresh in our warehouse in Sydney and deliver weekly to our cafe clients and home baristas.

Angus Nicol
M: +614 14 924 685


Australian Cafes, Coffee, Australian Cafe Market, Cafes



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